These were delicious. Last time I was at IKEA, I bought a potato masher and I was itching to use it. I used small red potatoes and looking back, I think I would have used baby red. Mine were kind of large, and took a little longer as a result.
I didn't use any spices - because I don't have many of those in my pantry. So I was good to go with olive oil, salt and pepper. The recipe called for kosher salt, I used sea salt.
Definitely worth a try!
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